Coconut Oil – Healthy or Hype?

Coconut Oil

By: Chef Tse Coconut oil has long been hailed by people in the culinary industry as a great alternative to traditional fats. Unlike most oils, coconut oil is solid at room temperature – think nature’s version of Crisco. I use it in anything from stir-fries to baked goods. But like all fats, I use it in…

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